Your Brand, Our Product Expertise
White Label
Your Partner in Contract Manufacturing and White Label Solutions
One of WFS’s largest and most important business areas is white-label products, meaning the production of food on behalf of well-known brands. WFS not only produces vacuum-packed and portioned steaks under private labels for major wholesale markets, but also for renowned steakhouse chains and other brands.
Clients benefit from WFS’s highly efficient production processes and decades of experience. From collaborative product development, to choosing the optimal packaging solution, and through to production and distribution logistics, WFS provides a complete end-to-end service for its customers.
Packaging
Beyond the product itself, packaging often plays a crucial role in determining whether a product succeeds in the market. WFS also provides support in selecting the right packaging. On request, WFS, together with experienced packaging designers, can even take care of the design and production of labels, sleeves, or foil packaging.
White Label Product Categories
In general, WFS offers contract manufacturing and white-label production across almost all areas of the food industry. WFS possesses particular expertise in meat and sausage products, such as portioning and hermetically packaging beef and pork steaks, or white-label production of cold cuts. Whether single-type or mixed products, WFS consultants are always available to advise on white-label solutions: phone +49 61 05/96 11-0
White Label Product Successes
Successful White Label Productions
Discretion regarding white-label clients is as fundamental to WFS as uncompromising quality and sustainable production. To give an idea of the scale of WFS’s contract manufacturing: in 2023 alone, we portioned, vacuum-packed, repackaged, and shipped over one million premium cuts of meat to the relevant logistics centres.
